The biggest mistake that can be made in choosing ingredients to ignore “freshness.” The sine qua non to make everybody say extremely palatable is using fresh ingredients.

In Göçmen Börekçisi, our masters use fresh doughs that they have rolled right away in preparing our pastries and buns as well as considering all details from kneading the dough to its fermenting time. They pay attention that the filling ingredients have the same freshness.

We are dedicated to providing our customers with always fresh product.